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Mediterranean creamy feta cheese dip

Name: Mediterranean creamy feta cheese dip
Prep time: 5 min
Total time: 5 min
Cuisine: Starters
Ingredients: 8 ounce Cream Cheese (softened); 8 ounces Feta Cheese (1 cup); 1/3 cup Mayonnaise; 1 TablespoonExtra-Virgin Olive Oil; 2 Garlic Cloves (finely minced); 1/4 teaspoon Dried Oregano; 1/2 teaspoon Red Chili Flakes; 1 teaspoon Lemon Zest

April 12 2021

Written by Gourmet de Paris

April 12 2021

Written by Gourmet de Paris

Feta is a cheese with a light taste that can be put in salads or baked.

Mediterranean creamy feta cheese dip

Rated 5 stars by 1 users

Prep Time

5 minutes

Author:

modernhoney.com

A creamy feta cheese dip with extra-virgin olive oil, feta cheese, cream cheese, garlic, fresh lemon zest, and red chili flakes.

Ingredients

8 ounce Cream Cheese (softened)
8 ounces Feta Cheese (1 cup)
1/3 cup Mayonnaise
1 TablespoonExtra-Virgin Olive Oil
2 Garlic Cloves (finely minced)
1/4 teaspoon Dried Oregano
1/2 teaspoon Red Chili Flakes
1 teaspoon Lemon Zest

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Directions

In a mixing bowl, whip together softened cream cheese, feta cheese, and mayonnaise for at least 4 minutes or until light and fluffy. Scrape the sides of the bowl often. Add extra-virgin olive oil and mix together.
Stir in garlic, oregano, red chili flakes, and lemon zest. Taste to see if salt is needed. Add more EVOO, if so desired.
Chill until ready to serve. Serve with carrots, cucumbers, red peppers, cauliflower, and warm pita bread.

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Mediterranean creamy feta cheese dip

Mediterranean creamy feta cheese dip

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